Punches are fun and easy to use when making cards, no matter the holiday. This is the first of three cards we're making today at my Easter Stamp Camp.This Chocolate Chip card, CASE'd from Tammy Shaia, uses the Designer Label Punch, 1-3/8" Circle Punch, and Extra Large Two-Step Bird Punch (found in the Occasions Mini).
It also uses the Sweet Pea pad of paper and Eggcoutrements stamp set, also both in the mini catalog.
I used Taken with Teal for the bird, and an Old Olive ink pad.
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